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Staff Picks

book cover

Kitchen on Fire!: Mastering the Art of Cooking in 12 Weeks (or Less)

By Said, Olivier

Genre: Non-Fiction
Picked by: arcuriaj
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Staff Review:

This is NOT a book of recipes, but is a a wonderfully detailed book, with great photos, about basic cooking techniques--starting with selecting the correct knife for the task. Written to teach the reader HOW to cook so the reader could "cook from scratch." A few recipes for each technique are included. Mentions the scientific concepts connected to various cooking techniques.